Permaculture - Forest Garden
Forest Gardening is a low maintenance
sustainable
plant-based food
production and
agroforestry system based on
woodland
ecosystems, incorporating
fruit and
nut trees,
shrubs,
herbs,
vines and
perennial vegetables which have yields directly useful to humans.
Making use of
companion planting, these can be
intermixed to grow in a succession of
layers, to build a
woodland
habitat.
Permaculture is a system of
agricultural and social design principles
centered on simulating or directly utilizing the patterns and features
observed in natural
ecosystems.
Biology.
Forest Garden with 1 Acre can Feed 5-10 People, only take 1 Day a Week Harvesting, and only 10 Days
a Year Maintaining.
Forest Gardening
is a low-maintenance
sustainable plant-based food production and
agroforestry system based on
woodland ecosystems, incorporating
fruit and nut trees, shrubs, herbs, vines and perennial
vegetables which have yields directly useful to humans. Making
use of companion planting, these can be intermixed to grow in a
succession of layers, to build a woodland habitat.
Edible
Forest Gardens -
Plants for a
Future
The Most Abundant
Tropical Food Forest Tour Yet! (youtube)
Canopy in biology is the aboveground portion of a plant
community or crop, formed by the collection of individual plant
crowns. In forest ecology, canopy also refers to the upper
layer or
habitat zone, formed by mature tree crowns and
including other biological organisms (epiphytes, lianas,
arboreal animals, etc.). Sometimes the term canopy is used to
refer to the extent of the outer layer of leaves of an
individual tree or group of trees. Shade trees normally have a
dense canopy that blocks light from lower growing plants. Canopy
structure is the
organization or
spatial arrangement
(three-dimensional geometry) of a plant canopy. Leaf Area Index
(LAI), leaf area per unit ground area, is a key measure used to
understand and compare plant canopies. It is also taller than
the understory layer.
Canopy.
Layering
has evolved as a common means of vegetative propagation of
numerous species in natural environments. Layering is also
utilized by horticulturists to propagate desirable plants.
Natural layering typically occurs when a branch touches the
ground, whereupon it produces adventitious roots. At a later
stage the connection with the parent plant is severed and a new
plant is produced as a result. The horticultural layering
process typically involves wounding the target region to expose
the inner stem and optionally applying rooting compounds. In
ground layering or simple layering, the stem is bent down and
the target region buried in the soil. This is done in plant
nurseries in imitation of natural layering by many plants such
as brambles which bow over and touch the tip on the ground, at
which point it grows roots and, when separated, can continue as
a separate plant. In either case, the rooting process may take
from several weeks to a year. Layering is more complicated than
taking cuttings, but has the advantage that the propagated
portion continues to receive water and nutrients from the parent
plant while it is forming roots. This is important for plants
that form roots slowly, or for propagating large pieces.
Layering is used quite frequently in the propagation of bonsai;
it is also used as a technique for both creating new roots and
improving existing roots.
Pruning - Grafting.
Trees and Shrubs offer new Food Crops to Diversify the Farm.
A landscape should provide a variety of nutritious foods,
high-quality habitat, and ecosystem services, while also
delivering a healthy profit to the landowner.
Sustainable Farming -
Sustainable Landscaping -
Vertical Farming
Forest Farming is the cultivation of high-value specialty
crops under a forest canopy that is intentionally modified or
maintained to provide shade levels and habitat that favor growth
and enhance production levels. Forest farming encompasses a
range of cultivated systems from introducing plants into the
understory of a timber stand to modifying forest stands to
enhance the marketability and sustainable production of existing plants.
Forest Management
Forest
Management
is a branch of forestry concerned with overall administrative,
legal, economic, and social aspects, as well as scientific and
technical aspects, such as silviculture, protection, and forest
regulation. This includes management for aesthetics, fish,
recreation, urban values, water, wilderness, wildlife, wood
products, forest genetic resources, and other forest resource
values. Management can be based on conservation, economics, or a
mixture of the two. Techniques include timber extraction,
planting and replanting of different species, cutting roads and
pathways through forests, and
preventing fire.
Forestry is the science and craft of creating, managing,
using, conserving, and
repairing forests and
associated resources to meet desired goals, needs, and values
for human and environment benefits
Agroforestry is a land use management system in which trees
or shrubs are grown around or among crops or pastureland. This
intentional combination of agriculture and forestry has varied
benefits, including increased biodiversity and
reduced erosion. Agroforestry
practices have been successful in sub-Saharan Africa and in parts of the United States.
Agroforestry shares principles with intercropping. Both may
place two or more plant species (such as nitrogen-fixing plants) in close
proximity.
Sustainable
Forest Management
is the management of forests according to the principles of
sustainable development. Sustainable forest management has to
keep the balance between three main pillars: ecological,
economic and socio-cultural. Successfully achieving sustainable
forest management will provide integrated benefits to all,
ranging from safeguarding local livelihoods to protecting the
biodiversity and ecosystems provided by forests, reducing rural
poverty and mitigating some of the effects of climate change.
Forest
Informatics is the
combined science of Forestry and informatics, with a special
emphasis on collection, management, and processing of data,
information and knowledge, and the incorporation of informatic
concepts and theories specific to enrich forest management and
forest science; it has a similar relationship to library science
and information science.
Dendrochronology is the scientific method of
dating tree rings
(also called growth rings) to the exact year they were formed. As well as
dating them this can give data for dendroclimatology, the study of climate
and atmospheric conditions during different periods in history from wood.
Forest
Inventory is the systematic collection of data and forest information
for assessment or analysis. An estimate of the value and possible uses of
timber is an important part of the broader information required to sustain
ecosystems. When taking forest inventory
the following are important things to measure and note: species,
diameter at breast height (DBH), height, site quality, age, and
defects. From the data collected one can calculate the number of
trees per acre, the basal area, the volume of trees in an area,
and the value of the timber.
Coppicing an area of woodland in which the trees or shrubs are, or
formerly were, periodically cut back to ground level to stimulate growth
and provide firewood or timber. Coppicing is a traditional method of
woodland management which exploits the capacity of many species of trees
to put out new shoots from their stump or roots if cut down. In a coppiced
wood, which is called a copse, young tree stems are repeatedly cut down to
near ground level, known as a stool. New growth emerges and after a number
of years, the coppiced tree is harvested and the cycle begins anew.
Pollarding is a similar process carried out at a higher level on the tree.
Forest Ecology is the scientific study of the interrelated
patterns, processes, flora, fauna and ecosystems in forests. The
management of forests is known as forestry, silviculture, and
forest management. A forest ecosystem is a natural woodland
unit consisting of all plants, animals and micro-organisms
(Biotic components) in that area functioning together with all
of the non-living physical (abiotic) factors of the environment.
The forest ecosystem is very important.
Silviculture is the practice of controlling the
establishment, growth, composition, health, and quality of
forests to meet diverse needs and values.
Silvopasture or wood pasture, now also known as
agroforestry, is the practice of combining
woodland trees
and the
grazing of domesticated
animals in a mutually beneficial way. Advantages of a
properly managed silvopasture operation are enhanced soil
protection and increased long-term income due to the
simultaneous production of trees and grazing animals. The trees
are managed for high-value sawlogs, brushwood, foliage, fodder
and, at the same time, provide shade and shelter for livestock
and some forage, reducing stress and sometimes increasing forage
production.
Silvology is the biological science of studying forests and woods,
incorporating the understanding of natural forest ecosystems, and the
effects and development of silvicultural practices. The term compliments
silviculture, which deals with the art and practice of forest management.
Horticulture is the culture of plants. Arboriculture is the management of
individual trees. Dendrology is the study of woody plants, a branch of
botany. Forestry is the management of forests and woods.
Forest Ecology is the scientific study of the interrelated patterns,
processes, flora, fauna and ecosystems in forests. The management of
forests is known as forestry, silviculture, and forest management. A
forest ecosystem is a natural woodland unit consisting of all plants,
animals and micro-organisms (Biotic components) in that area functioning
together with all of the non-living physical (abiotic) factors of the
environment. The forest ecosystem is very important.
Autecology is an approach in ecology that seeks to explain the
distribution and abundance of species by studying interactions of
individual organisms with their environments.
Climax Community is a biological community of plants, animals, and
fungi which, through the process of ecological succession in the
development of vegetation in an area over time, have reached a steady
state. This equilibrium was thought to occur because the climax community
is composed of species best adapted to average conditions in that area.
The term is sometimes also applied in soil development. Nevertheless, it
has been found that a "steady state" is more apparent than real,
particularly if long-enough periods of time are taken into consideration.
Notwithstanding, it remains a useful concept.
Turning 90 Acres of
Waste Land into a Food Forest with a Bank of Traditional Seeds
(youtube)
Films about Forest Gardening and Permaculture
Martin
Crawford's 3 Dimensional Forest Garden (youtube 13 mins.)
300 Year Old Food Forest (youtube)
Forest
Gardening Explained - Low Maintenance (youtube)
"Permaculture
Trio" -- Forest Gardening, Edible Landscapes & Urban
Permaculture with Robert Hart (youtube)
Shubhendu Sharma: How to Grow a Tiny Forest Anywhere (video)
Satoyama
I Japans Secret Water Garden (youtube)
Satoyama (wiki)
A Permaculture Food Forest (youtube)
Permaculture Principles at Work (youtube)
Natural
World: Farm for the Future
(youtube)
Permaculture
- A Quiet Revolution (video)
How to grow a forest in your backyard: Shubhendu Sharma
(video and interactive text)
Stratification (vegetation) Shrub Layer - Sub-Tree Layer -
Tree Layer - Canopy Layer
Swaleny is
a edible forest garden on a floating platform barge
that is 110-foot by 30-foot. An Acre is 43,560 square feet.
Creating a Forest Garden: Working with Nature to Grow Edible Crops (Book on Amazon by Martin Crawford).
Permaculture
Permaculture is a system of agricultural and social design
principles centered on simulating or directly utilizing the
patterns and features observed in natural ecosystems.
Permaculture was developed, and the term coined by Bill Mollison
and David Holmgren in 1978. It has many branches that include
but are not limited to ecological design, ecological
engineering, environmental design, construction and integrated
water resources management that develops sustainable
architecture, and regenerative and self-maintained habitat and
agricultural systems modeled from natural ecosystems.
Permaculture -
Perma-Culture Design
Polyculture is agriculture using
multiple crops in the same
space, in imitation of the diversity of natural ecosystems.
Monoculture.
Common
Circle
Earth Flow
Permaculture Video
Seattle Builds Nations First Food Forest
Seeds of Permaculture
Permaculture Education Cente
Home
Biome
Composting -
CroppingEdible
Landscapes -
Foraging Wild Foods
Moringa
Oleifera young seed pods and leaves are used as vegetables.
It can also be used for water purification and hand washing, and
is sometimes used in herbal medicine. It is a fast-growing,
drought-resistant tree, native to the southern foothills of the
Himalayas in northwestern India.
Moringa -
Miracle Trees.
Fruit Tree is a tree which bears
fruit that is consumed or
used by humans and some animals —
all trees that are flowering
plants produce fruit, which are the ripened ovaries of
flowers
containing one or more
seeds. In horticultural usage, the term
'fruit tree' is limited to those that provide fruit for human
food. Types of fruits are described and defined elsewhere (see
Fruit), but would include "fruit" in a culinary sense, as well
as some nut-bearing trees, such as walnuts.
Fruit Tree
Planting -
Tree Values
Edible Plants List (wiki)
-
Soil Testing -
Botany (plants)
Occidental Art & Ecology -
The Land Institute
Urban Forestry is the care and management of single trees
and tree populations in urban settings for the purpose of
improving the urban environment. Urban forestry advocates the
role of trees as a critical part of the urban infrastructure.
Urban foresters plant and maintain trees, support appropriate
tree and forest preservation, conduct research and promote the
many benefits trees provide. Urban forestry is practiced by
municipal and commercial arborists, municipal and utility
foresters, environmental policymakers, city planners,
consultants, educators, researchers and community activists.
Nurseries
Plant Nursery
is a place where plants are propagated and grown to usable size.
They include retail nurseries which sell to the general public,
wholesale nurseries which sell only to businesses such as other
nurseries and to commercial gardeners, and private nurseries
which supply the needs of institutions or private estates. Some
retail and wholesale nurseries sell by mail. Nurseries may
supply plants for gardens, for agriculture, for forestry and for
conservation biology. Some nurseries specialize in one phase of
the process: propagation, growing out, or retail sale; or in one
type of plant: e.g., groundcovers, shade plants, or rock garden
plants. Some produce bulk stock, whether seedlings or grafted,
of particular varieties for purposes such as fruit trees for
orchards, or timber trees for forestry. Some produce stock
seasonally, ready in springtime for export to colder regions
where propagation could not have been started so early, or to
regions where seasonal pests prevent profitable growing early in
the season.
Start a Plant Nursery Business
Start a Plant Nursery
Nursery Business
How to Start a Profitable Backyard Plant Nursery
Forest Farm
Walnut Tree Nursery (youtube)
Sawmill
is a facility where logs are cut into lumber. Prior to the
invention of the sawmill, boards were rived (split) and planed,
or more often sawn by two men with a whipsaw, one above and
another in a saw pit below.
Forest Protection -
Trees
Gristmill
grinds grain into flour. The term can refer to both the grinding
mechanism and the building that holds it. (Sorghum Mill).
Farmers
Markets
Land and Water Management
Danny Woo International District Community Garden Seattle, Wash.
Emergent Layer (tropical rainforest)
Ornamental Food Scapes
RuBisCO is an enzyme involved in the first major step of
carbon
fixation, a process by which atmospheric carbon dioxide is
converted by plants and other photosynthetic organisms to
energy-rich molecules such as glucose. In chemical terms, it
catalyzes the carboxylation of ribulose-1,5-bisphosphate (also
known as RuBP). It is probably the most abundant enzyme on
Earth.
Architecture of the photosynthetic oxygen-evolving center
Photosynthetic Vesicle Architecture and Constraints on Efficient
Energy Harvesting
Temperate Agroforestry Research: considering multifunctional
woody polycultures and the design of long-term field trials.
Agronomy Day is a collaborative field day hosted by the
Department of Crop Sciences in partnership with several academic
units in the College of Agricultural, Consumer and Environmental
Sciences (ACES). From nitrogen management to drone
demonstrations Agronomy Day shares cutting-edge research with
practical implications for your farm or business. CEU and CCA
credits are available during tour stops.
Edible Landscapes - Growing Food instead of Non-Edible Plants
Edible Lawns
-
Edible Landscaping
-
Edible Landscapes London
From Lawns to Edible Landscapes (youtube)
Pam Warhurst Edible Landscapes (video)
Seeds -
Grass -
Plant Maintenance